Chipotle Chicken

Bean Burrito Recipe

30 Minutes
  • 16oz can of vegetarian refried beans
  • 1 cup salsa
  • 1 cup cooked long grain rice
  • 2 cups mexican cheese, divided
  • Flour tortillas
  • Shredded lettuce, optional

Instructions

  1. Preheat oven to 375°. In a large bowl, combine beans, salsa, rice and 1 cup cheese. Spoon about 1/3 cup mixture off-center on each tortilla. Fold the sides and ends over filling and roll up.
  2. Arrange burritos in a greased 13x9-in. baking dish. Sprinkle with remaining 1 cup cheese. Cover and bake until heated through, 20-25 minutes. If desired, top with lettuce.